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HTS Code 1604-Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.11 | Salmon: | ||||||
| 1604.11.20 | In oil, in airtight containers | 10.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | |||
| 1604.11.40 | Other | Free | 30.00% | ||||
| 1604.11.20.20 | Pink (humpie) | kg | |||||
| 1604.11.20.30 | Sockeye | kg | |||||
| 1604.11.20.90 | Other | kg | |||||
| 1604.11.40.10 | Chum (dog) | kg | |||||
| 1604.11.40.20 | Pink (humpie) | kg | |||||
| 1604.11.40.30 | Sockeye | kg | |||||
| 1604.11.40.40 | Other | kg | |||||
| 1604.11.40.50 | Other | kg | |||||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.12 | Herrings: | ||||||
| 1604.12.60 | Other | Free | 30.00% | ||||
| 1604.12.20.00 | In oil, in airtight containers | kg | 0.00% | Free (A+,AU,BH, CA,CL,CO,D,E, IL,JO,KR,MA, MX,OM,P,PA,PE,S, SG) | 30.00% | ||
| 1604.12.40.00 | In tomato sauce, smoked or kippered, and in immediate containers weighing with their contents over 0.45 kg each | kg | Free | 30.00% | |||
| 1604.12.60.10 | Fillets | kg | |||||
| 1604.12.60.30 | Other | kg | |||||
| 1604.12.60.50 | Kipper snacks | kg | |||||
| 1604.12.60.90 | Other | kg | |||||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.13 | Sardines, sardinella and brisling or sprats: | ||||||
| 1604.13.10.00 | Smoked sardines, neither skinned nor boned, valued $1 or more per kg in tin- plate containers, or $1.10 or more per kg in other containers | kg | Free | 30.00% | |||
| 1604.13.20.00 | Neither skinned nor boned | kg | 20.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.13.30.00 | Skinned or boned | kg | 20.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.13.40.00 | In immediate containers weighing with their contents under 225 grams each | kg | Free | 30.00% | |||
| 1604.13.90.00 | Other | kg | 0.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.14 | Tunas, skipjack and bonito (<u>Sarda</u> spp.): | ||||||
| 1604.14.10 | In oil | 40.00% | Free (A+,AU,BH,CA,CL,CO,D,IL,JO,KR,MA,MX,OM,P,PA,PE,R,S,SG) | 50.00% | |||
| 1604.14.22 | In containers weighing with their contents not over 7 kg each, and not the product of any insular possession of the United States, for an aggregate quantity entered in any calendar year not to exceed 4.8 percent of apparent United States consumption of tuna in airtight containers during the immediately preceding year, as reported by the National Marine Fisheries Service | 10.00% | Free (A+,AU,BH,CA,CL,CO,D,IL,JO,KR,MA,MX,OM,P,PA,PE,R,S,SG) | 30.00% | |||
| 1604.14.30 | Other | 10.00% | Free (A+,AU,BH,CA,CL,CO,D,IL,JO,KR,MA,MX,OM,P,PA,PE,R,S,SG) | 30.00% | |||
| 1604.14.10.10 | In foil or other flexible containers weighing with their contents not more than 6.8 kg each | kg | |||||
| 1604.14.10.91 | Albacore | kg | |||||
| 1604.14.10.99 | Other | kg | |||||
| 1604.14.22.51 | In foil or other flexible con- tainers weighing with their contents not more than <il>6.8 kg each</il> | kg | |||||
| 1604.14.22.59 | Other | kg | |||||
| 1604.14.22.91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | |||||
| 1604.14.22.99 | Other | kg | |||||
| 1604.14.30.51 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | |||||
| 1604.14.30.59 | Other | kg | |||||
| 1604.14.30.91 | In foil or other flexible con- tainers weighing with their contents not more than 6.8 kg each | kg | |||||
| 1604.14.30.99 | Other | kg | |||||
| 1604.14.40.00 | In bulk or in immediate containers weighing with their contents over <il>6.8 kg</il> each, not in oil | kg | 1.1¢/kg | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 2.8¢/kg | ||
| 1604.14.50.00 | Other | kg | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.14.70.00 | In oil | kg | 0.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.14.80.00 | Not in oil | kg | 10.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.15.00.00 | Mackerel | kg | 0.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.16 | Anchovies: | ||||||
| 1604.16.20.00 | In oil, in airtight containers | kg | Free | 30.00% | |||
| 1604.16.40.00 | In immediate containers weighing with their contents 6.8 kg or less each | kg | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.16.60.00 | Other | kg | Free | 0.00% | |||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.17 | Eels: | ||||||
| 1604.17.10.00 | In airtight containers | kg | 0.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.17.40.00 | Neither cooked nor in oil | kg | 10.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 20.00% | ||
| 1604.17.50.00 | Other | kg | 10.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.17.60.00 | In oil and in bulk or in immediate containers over 7 kg each | kg | Free | 2.8¢/kg | |||
| 1604.17.80.00 | Other | kg | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.18 | Shark fins: | ||||||
| 1604.18.10.00 | In airtight containers | kg | 0.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.18.90.00 | Other | kg | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.19 | Other (including yellowtail): | ||||||
| 1604.19.10.00 | Bonito, yellowtail and pollock | kg | 0.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.19.22.00 | Other | kg | 0.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.19.25.00 | Bonito, yellowtail and pollock | kg | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.19.32.00 | Other | kg | 0.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.19.41.00 | Neither cooked nor in oil | kg | 10.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 20.00% | ||
| 1604.19.51.00 | Other | kg | 10.00% | Free (A+,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
| 1604.19.61.00 | In oil and in bulk or in immediate containers weighing with their contents over <il>7 kg</il> each | kg | Free | 2.8¢/kg | |||
| 1604.19.82.00 | Other | kg | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.20.05 | Products containing meat of crustaceans, molluscs or other aquatic invertebrates; prepared meals | 10.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 20.00% | |||
| 1604.20.50 | Other | 10.00% | Free (A+,AU,BH, CA,CL,CO,D,E, IL,JO,KR,MA, MX,OM,P,PA,PE,S, SG) | 30.00% | |||
| 1604.20.60 | Other | Free | 30.00% | ||||
| 1604.20.05.10 | Prepared meals | kg | |||||
| 1604.20.05.90 | Other | kg | |||||
| 1604.20.10.00 | Pastes | kg | Free | 30.00% | |||
| 1604.20.15.00 | In oil | kg | Free | 30.00% | |||
| 1604.20.20.00 | In airtight containers | kg | Free | 30.00% | |||
| 1604.20.25.00 | Other | kg | Free | 30.00% | |||
| 1604.20.30.00 | Other | kg | Free | 0.00% | |||
| 1604.20.40.00 | Neither cooked nor in oil | kg | 10.00% | Free (A+,AU,BH, CA,CL,CO,D,E, IL,JO,KR,MA, MX,OM,P,PA,PE,S, SG) | 20.00% | ||
| 1604.20.50.10 | Pre-cooked and frozen | kg | |||||
| 1604.20.50.90 | Other | kg | |||||
| 1604.20.60.10 | Pre-cooked and frozen | kg | |||||
| 1604.20.60.90 | Other | kg | |||||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.31.00.00 | Caviar | kg | 20.00% | Free (A*,AU,BH,CA,CL,CO,D,E,IL,JO,KR,MA,MX,OM,P,PA,PE,S,SG) | 30.00% | ||
View Import Duty
| HTS Code | Description | Unit of Qty | Rate Of Duty | ||||
|---|---|---|---|---|---|---|---|
| Column 1 | Column 2 | ||||||
| General Rate Of Duty | Special Rate Of Duty | 2 | |||||
| 1604.32 | Caviar substitutes: | ||||||
| 1604.32.30.00 | Boiled and in airtight containers | kg | Free | 30.00% | |||
| 1604.32.40.00 | Other | kg | Free | 44¢/kg | |||
What is a 6 digit HTS Code or HS Code?
The 6 digit HS Code or HTS Code is called a sub-heading. It comes after chapter (2 digit) and the heading (4 digit) in the HS Code hierarchy. Till 6 digits HS Codes remain the same globally. It is only after the 6 digit level that the HS Codes start varying for each country,
How to find the US import duty or customs duty from this page?
Identify your product's 6 digit HTS Code or HS Code from the above list
Now, you have to identify the 8 digit code of your product as all the import duty tariffs in the HTS US are listed at 8 digit HTS Code.
Click on the HTS 6 you have selected for your product, it will take you to a list of 8-10 digit HTS Codes where you will also find your product's import duty rate.
Alternatively, you can also click on "View Import Duty" which will give you a preview of some of the 8 digit HTS Codes with import duty. Click on "View all" to see the complete list.
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